SELF - MANAGEMENT SKILLS
On the 24th of April,2015 the class drew themselves a healthy and balanced breakfast, using at least 4 food groups out of 5.
They enjoyed themselves thoroughly as it was related to their own daily lives and learnt about different food groups and their components.
On the 24th of April,2015 the class drew themselves a healthy and balanced breakfast, using at least 4 food groups out of 5.
They enjoyed themselves thoroughly as it was related to their own daily lives and learnt about different food groups and their components.
